Out and About in Columbia
It was another week of doing up some more jelly; I made currant, mint and peony jelly and strawberry rhubarb jam last Sunday. I also made some green tomato pickles to use up the last of the tomatoes that had not ripened.
It was another week of doing up some more jelly; I made currant, mint and peony jelly and strawberry rhubarb jam last Sunday. I also made some green tomato pickles to use up the last of the tomatoes that had not ripened.